People always pair wine with cheese, but do you know what are best wine and cheese pairings? Let's take a look at some of the perfect combinations! 

芝士與葡萄酒向來都是一種受歡迎的配搭，我們今次就來看看不同類型的芝士怎麽與葡萄酒相配！

Brie & Chardonnay

Creamy and buttery, with hints of fresh field mushroom, Brie is a soft-ripened cheese that works well with a medium to full-bodied Chardonnay. The acidity of Chardonnay is a great way to cut through the thick creaminess of the cheese.  

Gouda & Merlot

Gouda is a mild and creamy cheese that originated in the South of Holland. The fruit-driven plum and cherry flavors of Merlot is the perfect match for the nutty and sweet flavor found in semi-hard cheese. Both share similar acidity levels making the pairing sensational. 

Blue & Riesling

A semi-soft, pungent creamy Blue Cheese with strong flavor blends well alongside the fruity aromas of orchard fruits in Riesling.